Method for monitoring alcoholic fermentation of biological process during conversion of sugar to sucrose, glucose and fructose, involves inserting laser radiation or LED in range of wave length in optical fiber
Method for optimization of e.g. detectors, in area of coverage, involves dividing selected area into lower subarea and upper subarea, dominating lower subarea by upper subarea, and dominating upper subarea by lower subarea
Equipment for monitoring and controlling industrial processes, has unit that is provided for manipulation, transmission and energizing of constant electrical energy
Method for preparing chemically modified babassu coconut mesocarp used for removing metal ions, preferably copper ions, involves adding organic anhydride in container under magnetic stirring
Device for monitoring e.g. vegetable products, has support part supporting and encapsulating internal elements, hardware device including microcontroller and chip parallel interface, and accelerometers measuring shock and vibration