Purifying fructooligosaccharides used in food, involves packaging separation column with zeolite adsorbent sodium halide
NOVELTY – Fructooligosaccharides purification involves packaging separation column with a zeolite adsorbent sodium halide, where operating temperature is controlled at 30-50 degrees C. A mixture of sugars containing fructooligosaccharide and solvent, preferably ethanol is fed into column. The enriched fraction is collected. USE – Mthod for purifying fructooligosaccharides used in food (all claimed). ADVANTAGE – The method produces the fructooligosaccharides with high purity. DESCRIPTION OF DRAWING(S) – The drawing shows a schematic view of the operational process. (Drawing includes non-English language text).
Main Application Field
D13 (Other foodstuffs and treatment – including preservation of food, milk, milk products, butter substitutes, edible oils and fats, non-alcoholic beverages, artificial sweeteners, food additives and animal feed (A23B-L).)
INVENTORS:
KUHN RAQUEL CRISTINE
MAUGERI FRANCISCO JR
360_BIOPRODUTOS
Patent number: BR200904119-A2;BR200904119-B1
PATENT STATUS:
GRANTED
FOR ADDITIONAL INFORMATION:
parcerias@inova.unicamp.br
+55 (19) 3521-5207 / 2607
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